Spicy homemade first class chorizoThis product is intended for use in cooking and barbecuing. It’s a chorizo that has a little more fat than the chorizo extra, but it nevertheless boasts excellent quality and taste. It contains a small amount of preservatives to keep its properties intact when it’s cured midway through, which is when it’s packaged. It’s best used for charcoal grilling, barbecuing, or in stews with pulses, potatoes, etc. or even in omelettes
Pork shoulder and lean pork meat
Salt, sweet paprika and garlic.